🚨 Due to bad weather, the Mykines tour tomorrow (26th of June) is cancelled🚨

Best Restaurants in Faroe Islands

Here is our selection of Restaurants in our area

Fjósið - Private Restaurant

Fjósið offers a unique dining experience that sets it apart from typical restaurants. This exclusive eatery doesn’t operate on regular hours; instead, it opens only for guests who book in advance. This arrangement allows diners to customize their meals, requesting specific dishes they’d like to enjoy. One of the most striking features of Fjósið is its breathtaking view, enhanced by massive windows that frame the picturesque scenery.

The exclusivity of Fjósið creates a highly personal and intimate atmosphere. Since it’s not open to the general public, guests dine in privacy, accompanied solely by their own party. This setting fosters a closer interaction with the local waitstaff and chef, adding a personal touch to the dining experience.

Additionally, Fjósið, which translates to ‘The Barn,’ is a beautifully renovated space. Just a few years ago, it served as an actual barn, and its transformation into a restaurant adds a unique historical and rustic charm. This combination of exclusivity, stunning views, personal service, and its intriguing history as a former barn makes Fjósið a truly remarkable and different dining destination.

Feel free to visit Fjósið´s website

picture of fjósinum, resturant in bøur, one of the newest restaurants in faroe islands

Café Pollastova - Cafe

picture of cafe pollastova

Café Pollastova in Sørvágur offers a warm and inviting atmosphere, ideal for both locals and visitors. Located centrally, it boasts a cozy setting with views of the football pitch and the fjord, adding to its charm. While I can’t specify their menu, such local cafes typically serve a range of options including coffee, tea, pastries, and possibly light meals or snacks, making it a perfect spot for a relaxing break. For specific menu details, it’s best to contact the café directly or social media pages.

Fiskastykkið - Fresh Fish

In the southern part of Sandavágur, there’s a quaint, historical house known as Fiskastykkið. Entering this house is like stepping back in time. The creaking of the old floorboards underfoot resonates with the echoes of a bygone era. It’s a reminder of the vibrant history that once filled these walls.

As you take a seat inside Fiskastykkið, the ambient fragrance of the sea mingles with the scent of freshly caught Faroese fish, a sensory experience that has remained unchanged over the past century. It’s a vivid testament to the enduring traditions of the Faroe Islands.

Gazing out of the softly glowing windows, you’re presented with a vast expanse of stone-paved fields. If you look closely, almost like a mirage, you might imagine the villagers of old times busily spreading fish across the stones. This is where the renowned salted cod, later known globally as BACALAO, began its journey. This old house in Sandavágur, steeped in history, offers not just a glimpse into the past but a living connection to the enduring customs and practices of the Faroese people.

Feel free to visit the official website of Fiskastykkið

picture of fiskastykkið from the inside, one of the restaurants in vágar, this is one of the best restaurant in vágar, therefore this image is under things to do in vágar

Cafe Zorva - Pizzaria

picture of cafe zorva

Cafe Zorva holds a special place in Sørvágur as the only pizzeria in the town. Conveniently situated just a 3-minute walk from the airport, it’s the perfect spot for both locals and travelers looking for a quick, delicious meal upon arrival or before departure. The restaurant boasts a cozy and welcoming atmosphere, making it an ideal location for both casual dining and special occasions.

While Cafe Zorva is renowned for its pizza, its menu is diverse, catering to a wide range of culinary preferences. Alongside their signature pizzas, they offer a selection of other mouth-watering dishes. The grilled salmon is a favorite for seafood lovers, while the steak appeals to those craving a hearty, meaty dish. For a taste of local flavor, the lamb stew is a must-try, embodying the traditional culinary essence of the Faroe Islands.

One of the highlights of dining at Cafe Zorva is the scenic view. As you enjoy your meal, you can gaze out over the picturesque town of Sørvágur, adding a visual feast to your dining experience. This view, combined with the restaurant’s warm ambiance, creates a relaxing and enjoyable environment.

Cafe Zorva’s proximity to the airport and its diverse menu make it a versatile dining option. Whether you’re looking for a place to grab a quick bite after a flight, a leisurely meal with a view, or to enjoy some of the best pizzas and local dishes in town, Cafe Zorva is the go-to destination in Sørvágur.

Feel free to check out their social media pages

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